A Different Kind of Pistachio Ambrosia
This is a different kind of Ambrosia, it's got a little more added to it, but oh so good! This makes enough for a crowd!
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INGREDIENTS
Nutrition- 2(17 ounce) cans fruit cocktail
- 2(20 ounce) cans pineapple chunks
- 2(11 ounce) cans mandarin oranges
- 4(3 1/2 ounce) packages instant pistachio pudding mix
- 2cups sour cream
- 1(12 ounce) carton frozen whipped topping, thawed
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DIRECTIONS
- Drain fruit cocktail, pineapple and oranges. Reserving 3 cups of juice.
- Set fruit aside.
- Pour juice into 4-qt bowl. Add pudding mix and mix until smooth.
- Stir in sour cream.
- Add whipped topping and mix until smooth.
- Fold in fruit.
- Chill for several hours.
- Top with pecans just before serving.
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