3 Cheese Tomato & Asparagus Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • In a medium sized bowl, mix together the flour, baking powder, salt and cream of tartar.
  • Cut in the butter.
  • Swiftly add the buttermilk to the dry mixture but be careful not to 'over mix'.
  • Pat the dough evenly into a greased 9" pie plate.
  • Layer the tomato slices and sprinkle with the salt, pepper and fresh herbs.
  • In a large bowl, mix together the mayonnaise and the three cheeses.
  • Spread the cheese mixture over the tomato slices.
  • Arrage the asparagus spears on top as wheel spokes with the asparagus tops to the center. Gently press them into the topping.
  • Place the pie on the middle rack and bake at 375F for 40 minutes or until the cheese crust is golden.
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