Recipes / Beans

3-Bean Salad for 25

Recipe by Shirl J 831

Got a crowd to feed here is a good recipe !! Take this to your next large gathering.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 2hrs 15mins

SERVES: 25

UNITS: US

INGREDIENTS

3

(16 ounce) cans cut green beans, drained
2

(16 ounce) cans cut wax beans, drained
2

(16 ounce) cans dark red kidney beans, drained
2

cups thin sliced onions
¹⁄₂

cup chopped green pepper
1 ¹⁄₂

cups vinegar
³⁄₄

cup salad oil
1 ¹⁄₂

cups sugar
1

tablespoon celery salt
1 ¹⁄₂

teaspoons salt
2

tablespoons pepper
soy sauce, if desired

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DIRECTIONS

In large bowl.
combine beans, onions, and green pepper.
in small bowl, combine vinegar, oil, sugar, celery salt, salt, pepper and soy.
Pour dressing over beans and mix lightly.
Cover and refrigerate several hours.

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