15 Minutes Oatmeal (Rice Cooker)

"my own version of oatmeal cooked in the rice cooker. all it takes is only 15 minutes of your time :)"
 
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Ready In:
15mins
Ingredients:
8
Serves:
1-2
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ingredients

  • 1 cup quick oats (can be substituted with steel-cut oats but cooking time will be slightly longer)
  • 1 cup water
  • 1 cup milk
  • 1 pinch salt
  • 1 tablespoon sugar
  • 2 tablespoons honey
  • 1 teaspoon vanilla
  • 5 tablespoons of your desired dried fruits (raisins, sultanas, apricots, dates)
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directions

  • Place all of the ingredients in the rice cooker.
  • Stir the mixture.
  • Turn the rice cooker on.
  • Wait for around 15 minutes (mine was cooked well within only 15 minutes!). Otherwise, wait for approximately 10 minutes.
  • Serve warm :).

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Reviews

  1. Sad to say, this did not work in my rice cooker using the steel cut oats. It tasted fair, for the oats not been done enough. I plan on making this again on the stove top, that way I can add water/milk when needed. When I fix steel cut oats on the stove top, I use 1/8 cup oats to 3/4 cup water and simmer for 15 minutes. So I will be trying this again, is I do have high hopes for it. Made for Zaar Cookbook Tag
     
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