Easiest cake I have ever made!!! cooks well and keeps well
Serving Size: 1 (220) g
Servings Per Recipe: 8
Calories: 684.8
Calories from Fat 249 g 36 %
Total Fat 27.7 g 42 %
Saturated Fat 16.6 g 83 %
Cholesterol 148.9 mg 49 %
Sodium 1013.3 mg 42 %
Total Carbohydrate 99.4 g 33 %
Dietary Fiber 1.7 g 6 %
Sugars 50.2 g 200 %
Protein 10.8 g 21 %