100 Year-Old Old Fashioned Cream Pie

Name: 100 Year-Old Old Fashioned Cream Pie
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8-10 serving(s)
Ingredients: 3 large eggs, seperated; 3 tablespoons sugar; 1 1/2 tablespoons flour; 1 pinch salt; 12 ounces evaporated milk; 1 1/2 cups brown sugar, packed; 1 teaspoon vanilla; 1 (10 inch) unbaked pie shells

(1)

Recipe by grandma2969

this makes a very large pie...you will need a 10" pie pan

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READY IN: 50mins

SERVES: 8-10

UNITS: US

INGREDIENTS

Nutrition

3

large eggs, seperated
3

tablespoons sugar
1 ¹⁄₂

tablespoons flour
1

pinch salt
12

ounces evaporated milk
1 ¹⁄₂

cups brown sugar, packed
1

teaspoon vanilla
1

(10 inch) unbaked pie shells

DIRECTIONS

Beat egg whites stiff; add white sugar, flour and salt.
add egg yolks and beat again.add evaporated milk that has been poured into a one pint cup and finished filling with water.and add brown sugar --.
add vanilla and mix well.
pour into 10" unbaked pie shell(glass pie dish preferred).
bake at 400* until light brown.reduce oven heat to 325* and bake for an additional 30 minutes.

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100 Year-Old Old Fashioned Cream Pie

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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