A quick, easy bread to make.
Serving Size: 1 (756) g
Servings Per Recipe: 1
Calories: 1578.1
Calories from Fat 32 g 2 %
Total Fat 3.6 g 5 %
Saturated Fat 0.6 g 2 %
Cholesterol 0 mg 0 %
Sodium 4776.7 mg 199 %
Total Carbohydrate 316.2 g 105 %
Dietary Fiber 10.1 g 40 %
Sugars 26 g 104 %
Protein 38.7 g 77 %
