Roasted Garlic Tomato Sauce
photo by gailanng
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 garlic cloves, roasted
- 2 tablespoons olive oil
- 1 (28 ounce) can crushed tomatoes
- 1⁄2 tablespoon dried basil
- 1⁄2 teaspoon dried oregano
- 1⁄2 teaspoon salt (to taste)
- 1⁄8 teaspoon pepper (to taste)
directions
- Mash the garlic cloves into a paste with the back of a knife in bottom of a saucepan. Stir in the olive oil.
- Add the tomatoes.Cook over medium heat to the boiling point and then simmer for ten minutes to thicken.
- Immediately stir in the basil, oregano, salt and pepper, and serve.
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RECIPE SUBMITTED BY
ohgal
Willowick, 75
<p><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg alt= /> <br /> <br />I'm a grandma who cares for 5 very young granddaughters everyday, so I really appreciate recipes that are easy and delicious, because on most days I don't have the energy and time to spend preparing evening meals. That's why I love RecipeZaar. I never fail finding recipes that suit the amount of time and energy that I have.</p>