Zion's Gumdrop Cookies
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
24
ingredients
- 236.59 ml sugar
- 118.29 ml brown sugar
- 236.59 ml shortening
- 4.92 ml vanilla
- 4.92 ml salt
- 2 eggs
- 551.96 ml flour
- 4.92 ml baking soda
- 118.29 ml walnuts or 118.29 ml pecans, chopped
- 236.59 ml gumdrop, chopped
directions
- Preheat oven to 350.
- Cream shortening and sugars.
- Blend in eggs, salt, vanilla and soda.
- Slowly stir in flour.
- With wooden spoon (because of stickiness)stir in chopped gumdrops and nuts.
- Drop by teaspoonfuls onto a greased cookie sheet and bake just until set.
- Do not over bake.
- I found that using a silpat is very helpful with this recipe.
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