Zesty Oven-Fried Potatoes

"Recipe states it's 2 points per serving, but please double check as I have not confirmed it yet. I have not tried this yet, will update once I do."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by teresas photo by teresas
Ready In:
1hr 10mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Cut each potato lengthwise into 8 wedges.
  • Coat potato wedges with cooking spray.
  • Combine remaining 5 ingredients with the Parm cheese in a large plastic bag.
  • Shake well to coat potatoes.
  • Place wedges in single layer on a baking sheet coated with cooking spray.
  • Bake 350°F for 40 minutes or until tender, stirring occasionally.

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Reviews

  1. These are really good. The coating mixture is just the perfect amount. Also I figured that these should be 4 points per serving.Thanks for posting. Made for PAC spring 08'
     
  2. These fried oven potatoes were awesome. We enjoyed them very much. Crisp and tender, rich and flavorful, they certainly did not disappoint. Made as written. Thank you so much for sharing a recipe that my picky dh has asked to be made again. Made for Fall Pac 2011.
     
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