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    You are in: Home / Recipes / Zaar's Down!! Oatmeal Chip Cookies Recipe
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    Zaar's Down!! Oatmeal Chip Cookies

    Zaar's Down!! Oatmeal Chip Cookies. Photo by * Pamela *

    1/1 Photo of Zaar's Down!! Oatmeal Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    * Pamela *'s Note:

    After trying unsuccessfully to log on to Recipezaar this morning, I had to dust off one of my cookbooks to find a recipe for cookies. It has ages since I have made a recipe straight out of a cookbook; and I missed the expertise of or the suggestions of the many great chefs here. These cookies turned out well and seem to be slightly different than other recipes posted here. These cookies really spread out and are quite chewy.

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    Units: US | Metric


    1. 1
      In a large bowl, cream butter and sugars until light and fluffy.
    2. 2
      Beat in eggs, sugar and vanilla.
    3. 3
      Sift together flour, baking soda and salt; blend into creamed mixture.
    4. 4
      Stir in rolled oats, coconut and chocolate chips.
    5. 5
      Drop teaspoons of batter 2 inches apart unto lightly greased baking sheet.
    6. 6
      (Cookies have a nicer appearnce when baked on a baking stone such as Pampered Chef) Bake at 350° for 10-12 minutes or until golden brown.

    Ratings & Reviews:

    • on August 22, 2004


      These were really good, although for some reason mine got a bit more flat than I like. Dough froze very well too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2004


      Ahhh. This one is very similar to the recipe I use (well, adapt from, actually). I don't add coconut, but add a little cinnamon, ground cloves, and ginger (sometimes I add a touch of ground cardimom)... and a little extra vanilla (I love vanilla). Also, it is good using chopped walnuts, or pecans.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Zaar's Down!! Oatmeal Chip Cookies

    Serving Size: 1 (1340 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1459.1
    Calories from Fat 641
    Total Fat 71.2 g
    Saturated Fat 23.8 g
    Cholesterol 105.7 mg
    Sodium 1256.4 mg
    Total Carbohydrate 196.7 g
    Dietary Fiber 8.1 g
    Sugars 123.6 g
    Protein 17.4 g

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