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    You are in: Home / Recipes / Yummy Russian Potato Pies! Recipe
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    Yummy Russian Potato Pies!

    Yummy Russian Potato Pies!. Photo by cookiedog

    1/1 Photo of Yummy Russian Potato Pies!

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    40 mins

    30 mins

    Enjolinfam's Note:

    I love Russian potato pies. I altered this recipe from one by Linda Johnson on her cooking show titled "From Russia with Love." Enjoy!

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    Ingredients:

    Yield:

    little ...

    Units: US | Metric

    Dough

    Potato Filling

    Topping

    Directions:

    1. 1
      Mix together the warm water, margarine, salt and milk powder. Slowly stir the flour into the liquid ingredients until it makes a soft dough. Spray a medium-sized bowl with vegetable oil spray and place the dough in the bowl. Spray the top of the dough with vegetable oil spray. Cover and let rise in a warm place until double in size.
    2. 2
      Divide the dough into 12 equal pieces. Let the dough rest for 5 - 10 minutes. Prepare filling by mixing all ingredients and stirring well. Roll out each piece of dough and put a couple of spoonfuls of filling in the middle of the dough. Add a little sour cream and roll the dough up like little loaves of bread.
    3. 3
      Let the loaves rise until double in size. Bake at 350 degrees for 20 - 30 minutes. They should be golden brown. Place on a wire rack and brush a little margarine on top of each little loaf.
    4. 4
      In a small skillet heat 1 1/2 Tbsp oil and saute onion a few minutes. Serve onion on top of the potato pies with a dollop of sour cream.

    Ratings & Reviews:

    • on June 11, 2008

      55

      What a nifty little hand pie, perfect to pack away in a lunch box. I added sauteed mushrooms, onions and caraway seeds leftover from another recipe. I don't often bake with yeast but this recipe made it so easy. Made for ZWT 4 by a fellow Jefe de la Cocina.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2008

      35

      The dough was very nice and easy to work with, but I would have liked a little more flavour to the filling. Some sauteed onions would have really upped the flavour factor, and possibly a little spice? It was just too bland as it stood.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yummy Russian Potato Pies!

    Serving Size: 1 (1731 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 229.0
     
    Calories from Fat 77
    33%
    Total Fat 8.5 g
    13%
    Saturated Fat 2.6 g
    13%
    Cholesterol 6.8 mg
    2%
    Sodium 549.8 mg
    22%
    Total Carbohydrate 33.0 g
    11%
    Dietary Fiber 2.7 g
    11%
    Sugars 2.1 g
    8%
    Protein 5.4 g
    10%

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