Yet Another Banana Bread
- Ready In:
- 1hr
- Ingredients:
- 13
- Yields:
-
1 loaf
- Serves:
- 12
ingredients
- 1⁄2 cup butter
- 1 cup sugar
- 2 eggs
- 1 cup mashed banana
- 1 cup flour
- 1 cup whole wheat flour
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 cup milk
- 1⁄3 cup of melted butter
- 3⁄4 cup brown sugar
- 3 tablespoons 15% cream
directions
- Preheat oven to 350°F.
- In a bowl, cream sugar with 1/2 cup of butter.
- Add the eggs, one at a time, beating between each addition.
- Incorporate bananas.
- In a seperate bowl, mix flours, bake powder, baking soda, and salt.
- Incorporate into previous preparation, alternating with the milk.
- Pour into a greased 13"x9" pan.
- Bake 40 minutes, until a toothpick comes out clean.
- Mix melted butter with brown sugar and cream, pour over cake.
- Return to oven on broil until the sauce is bubbling (do not overcook), approximately 5 minutes.
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