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    You are in: Home / Recipes / Whole Wheat Molasses Bread (bread Machine) Recipe
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    Whole Wheat Molasses Bread (bread Machine)

    Whole Wheat Molasses Bread (bread Machine). Photo by Nuit

    1/4 Photos of Whole Wheat Molasses Bread (bread Machine)

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Chris from Kansas's Note:

    This is a delicious hearty loaf, perfect for cinnamon toast.

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    Ingredients:

    Serves: 12

    Yield:

    lb. loaf

    Units: US | Metric

    Directions:

    1. 1
      Add ingredients to bread machine pan in order suggested by manufacturer.
    2. 2
      Use light setting, no timer.

    Ratings & Reviews:

    • on May 25, 2009

      55

      I did this on my dough cycle in my bread machine and then baked it in my oven. If you do it this way and with almost 4 cups of flour, make sure you put it in a bigger loaf pan. This is a wonderful, slightly sweet wheat bread and I have to agree with PinkPanther, it did rise very quickly for a wheat bread.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2014

      55

      Delicious bread with a slightly dense texture. Makes wonderful buttered toast. Also good warmed to go with soup. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2013

      55

      We liked. I used 2 Tbs molasses not 3, and plowed milk instead of skim but used equal amount water- 2tbs powered milk. I did rapid wheat cycle 2lbs light crust. The crust was more done than I like so might try 1.5 lbs next time? Or more yeast so it rises more? Not sure. Thanks will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (34)

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    Nutritional Facts for Whole Wheat Molasses Bread (bread Machine)

    Serving Size: 1 (71 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 189.7
     
    Calories from Fat 33
    17%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 8.5 mg
    2%
    Sodium 221.3 mg
    9%
    Total Carbohydrate 35.0 g
    11%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.0 g
    20%
    Protein 5.0 g
    10%

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