Prep 10 mins
Cook 4 hrs
This is a delicious hearty loaf, perfect for cinnamon toast.
Make and share this Whole Wheat Molasses Bread (bread Machine) recipe from Food.com.
- 3⁄4 cup water
- 1⁄3 cup milk
- 3 tablespoons melted butter
- 3 tablespoons molasses
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 3⁄4 cups whole wheat flour
- 2 cups bread flour
- 2 1⁄4 teaspoons fast rising yeast or 2 1⁄4 teaspoons quick-rising yeast
- Add ingredients to bread machine pan in order suggested by manufacturer.
- Use light setting, no timer.
I did this on my dough cycle in my bread machine and then baked it in my oven. If you do it this way and with almost 4 cups of flour, make sure you put it in a bigger loaf pan. This is a wonderful, slightly sweet wheat bread and I have to agree with PinkPanther, it did rise very quickly for a wheat bread.
Delicious bread with a slightly dense texture. Makes wonderful buttered toast. Also good warmed to go with soup. Thanks.
We liked. I used 2 Tbs molasses not 3, and plowed milk instead of skim but used equal amount water- 2tbs powered milk. I did rapid wheat cycle 2lbs light crust. The crust was more done than I like so might try 1.5 lbs next time? Or more yeast so it rises more? Not sure. Thanks will make again.