Recipes / Yeast Breads

Dark Rye (Bread Machine)

Recipe by strawberrybird

My absolute favorite recipe. This recipe produces a soft, full-loaf of bread, with a nice crust every time. Easy and delicious.

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READY IN: 3hrs 10mins

SERVES: 12-16

YIELD: 1 loaf

UNITS: US

INGREDIENTS

2 ¹⁄₄

teaspoons yeast
1 ¹⁄₄

cups warm water
¹⁄₃

cup molasses
2 ¹⁄₂

cups bread flour
1

cup rye flour
¹⁄₂

teaspoon salt
¹⁄₈

cup vegetable oil
¹⁄₈

cup cocoa powder
1

tablespoon caraway seed (optional)

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DIRECTIONS

Add ingredients to your bread machine as directed. Mine specifies liquids first, yeast last. Set to standard (white) bread and Go. Enjoy!

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