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    You are in: Home / Recipes / Whipped Topping Substitute Recipe
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    Whipped Topping Substitute

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    FLUFFSTER's Note:

    This is a simple recipe, containing no fat! None! So go ahead and have your dessert. You could use Splenda instead of the sugar.This is not supposed to rival Cool Whip, but it is one way to be able to at least enjoy your dessert. I have not tried it with Splenda(or other sugar substitutes) but imagine it would work. Remember to put your bowl and the beaters to your electric mixer in the freezer for at lease 30 minutes before beginning this recipe. Note: I use Carnation non-fat dry milk powder, and suggest you use a good product like it to get the best results.

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    Units: US | Metric


    1. 1
      Chill bowl and beaters of electric mixer in freezer for 30 minutes.
    2. 2
      In chilled mixing bowl, combine powdered milk, ice water, sugar, lemon juice and vanilla extract. Beat on high speed until peaks form.

    Ratings & Reviews:

    • on May 15, 2009


      The recipe didn't say how long to whip it and after 8 minutes I gave up. I didn't want to burn up my mixer. I did it exactly as written and was very disappointed that it didn't thicken.

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    • on January 14, 2009


      This recipe was in an old cookbook that I can not find. I have used it often as a topping for jellos that was going to be consumed after supper. I don't try to keep it overnight so it is a cheap alternate for stuff that is going to be used immediately. MUST LET BEATERS, BOWL, AND INGREGIENTS rest in fridge while having supper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2008


      This is OK in an emergency, but no amount of beating would make nice, stiff peaks.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Whipped Topping Substitute

    Serving Size: 1 (40 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 71.9
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 1.0 mg
    Sodium 31.5 mg
    Total Carbohydrate 15.6 g
    Dietary Fiber 0.0 g
    Sugars 15.6 g
    Protein 1.9 g

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