Recipe by DoryJean54
This is almost a whipped cream frosting, not too sweet. You can use any flavor of instant pudding.
Top Review by Newly Mrs. Johnson
So good!! I love this type of frosting and can't believe it was that easy. I will note that my cream cheese was not at room temp when I started working with it and I this did make a big difference. I used cheesecake pudding and put it on top of butter pecan cake. yummy! Thanks!