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    You are in: Home / Recipes / Whipped Cream Topping Recipe
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    Whipped Cream Topping
    Whipped Cream Topping. Photo by GaylaJ

    Photo by GaylaJ

    1 Photo of Whipped Cream Topping

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    4.5

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    grandma2969's Note:

    the addition of light corn syrup to the cream helps stabilize it so the whipped cream does not go flat and stays nice and perky for a couple of days.. older cream, (check the date) whips better than fresh and the bowl and the beaters should be well chilled..

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      in a mixer bowl, combine all the ingredients and whip until the cream is stiff and well defined peaks form.
    2. 2
      don't walk away and leave the mixer on -- though -- the mixture can turn into butter in a matter of seconds.
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    Nutritional Facts for Whipped Cream Topping

    Serving Size: 1 (279 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 485.3
     
    Calories from Fat 396
    81%
    Total Fat 44.0 g
    67%
    Saturated Fat 27.4 g
    137%
    Cholesterol 163.0 mg
    54%
    Sodium 125.3 mg
    5%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 0.0 g
    0%
    Sugars 16.0 g
    64%
    Protein 2.4 g
    4%
    Detailed Nutrition Values About Nutrition Info

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