Recipe by eightthirty
Cut down on the carbs and enjoy a low-fat, healthy alternative to a sandwich. It's also, quick and easy. No cook.
Top Review by Bev. E.
I made this the other day. I am surprised someone posted this recipe. I love the wasa crispbreads. I find the light rye works best for sandwiches. I don't know if you have been to there website. I toasted my crispbread with thats brushed with olive oil, and different herbs added. Another idea for sandwiches. This is a great sandwich.