Warm Shrimp and Crab Dip

READY IN: 15mins
Recipe by School Chef

A very simple and tasty dip.

Top Review by TopAtlantaChef

This was great..I made a little modifications to it. I added a cup of veleeta, sharp chedder and jack cheese to it and also increased the amount of old bay due to the modifications. I am in love with this dip now! Thanks!

Ingredients Nutrition

  • 2 (8 ounce) cream cheese
  • 1 (10 3/4 ounce) can cream of shrimp soup
  • 2 tablespoons hot sauce
  • 1 teaspoon Old Bay Seasoning
  • 1 (4 1/2 ounce) can canned shrimp
  • 1 (4 1/2 ounce) can canned crabmeat

Directions

  1. Melt cream cheese in skillet on stove.
  2. Chop drained shrimp.
  3. Add soup, shrimp, crab and spices
  4. Blend well.
  5. Heat through.
  6. Serve with pita chips.

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