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    You are in: Home / Recipes / Vodka Salsa Recipe
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    Vodka Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    PeachWeb's Note:

    This is a fun and tasty recipe for a quick, spicy salsa with a punch. Adults only, please!

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    Ingredients:

    Serves: 6

    Yield:

    bowl

    Units: US | Metric

    Directions:

    1. 1
      Chop vegetables and place into a large bowl. Add the Vodka and mix well. Allow to sit for at least 2 hours. If it's a frat party, use 6 shots and allow to sit overnight. (-:.
    2. 2
      Pour in the jar of Taco Sauce (I like Taco Bell, but Ortega is good too -- also, the Tostido's salsa adds a great flavor, but you'll need to use 2 of their small jars). Mix well and enjoy!
    3. 3
      This should be enough for 1 large sized bag of tortilla chips to 'appetize' 6 to 8 people.
    4. 4
      *Add in some some chopped La Costeña Chipotle Peppers in Adobo for an even spicier sauce.
    5. 5
      *Add in some hot and spicy Bloody Mary Mix for a truly unique flavor.
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    Nutritional Facts for Vodka Salsa

    Serving Size: 1 (311 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 110.0
     
    Calories from Fat 3
    43%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 626.7 mg
    26%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 3.4 g
    13%
    Sugars 10.8 g
    43%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    wax peppers

    Detailed Nutrition Values About Nutrition Info

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