Viennese Coffee Mix

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READY IN: 10mins
Recipe by Karen R.

From an old newspaper

Ingredients Nutrition


  1. Place sugar in small bowl. Sprinkle with extracts and stir with a fork until no trace of moisture remains.
  2. Add remaining ingredients and blend thorougly.
  3. Store in an air-tight container.
  4. Use 2-3 tsp mix per cup of boiling water.

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