Velveeta Mayo Hash Browns

READY IN: 55mins
Recipe by lazyme

A simple side dish to serve for breakfast or dinner that kids love. These can be frozen for up to 3 months.

Top Review by twinkeejackbaby

ooohhh, yes, this was sooooooo yummy! Thanks :)

Ingredients Nutrition


  1. Preheat oven to 350º.
  2. Melt cheese in heavy pan over low heat, stirring.
  3. Add mayonnaise and potatoes to cheese and mix well.
  4. Put into a 9x13-inch baking pan and top with bacon.
  5. Bake, uncovered for 35-40 minutes until bubbly and golden brown.

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