Velveeta Mayo Hash Browns

Total Time
55mins
Prep
10 mins
Cook
45 mins

A simple side dish to serve for breakfast or dinner that kids love. These can be frozen for up to 3 months.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 350º.
  2. Melt cheese in heavy pan over low heat, stirring.
  3. Add mayonnaise and potatoes to cheese and mix well.
  4. Put into a 9x13-inch baking pan and top with bacon.
  5. Bake, uncovered for 35-40 minutes until bubbly and golden brown.
Most Helpful

5 5

ooohhh, yes, this was sooooooo yummy! Thanks :)

5 5

Loved these potatoes. What's not to like cheese, potatoes, bacon Yummy! Thanks for a real keeper!