Velveeta Mayo Hash Browns

Total Time
55mins
Prep 10 mins
Cook 45 mins

A simple side dish to serve for breakfast or dinner that kids love. These can be frozen for up to 3 months.

Ingredients Nutrition

Directions

  1. Preheat oven to 350º.
  2. Melt cheese in heavy pan over low heat, stirring.
  3. Add mayonnaise and potatoes to cheese and mix well.
  4. Put into a 9x13-inch baking pan and top with bacon.
  5. Bake, uncovered for 35-40 minutes until bubbly and golden brown.

Reviews

(2)
Most Helpful

ooohhh, yes, this was sooooooo yummy! Thanks :)

twinkeejackbaby January 18, 2013

Loved these potatoes. What's not to like cheese, potatoes, bacon Yummy! Thanks for a real keeper!

children from A to Z November 23, 2007

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