Vegetarian Casserole

Recipe by Leanne

hearty enough for a meatless meal

Top Review by Veggie Grammy

We loved this dish! I added a half can of drained, rinsed black beans to increase the protein and left out the celery and butter, substituting a tiny bit of oil when I precooked the onion (we always pre-cook our onions to make them sweeter).

Ingredients Nutrition


  1. Combine all ingredients in casserole dish.
  2. Mix well.
  3. Bake at 350 for 45 minutes.

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