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    You are in: Home / Recipes / Vegetarian Baked Beans Recipe
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    Vegetarian Baked Beans

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 10 mins

    10 mins

    10 hrs

    hlkljgk's Note:

    Tasty baked beans-no pork/meat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak beans overnight in large bowl of cold water.
    2. 2
      Discard water in the morning and drain.
    3. 3
      Put beans in crockpot and cover with water (should be about 1/2" above the beans.) Add remaining ingredients.
    4. 4
      (No need to saute' onion and garlic first.) Stir well.
    5. 5
      Put crockpot on high for approx.
    6. 6
      2 hours and turn to medium heat overnight.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on July 09, 2013

      I'm not going to rate this (so it won't affect your average rating) because I tried this against my better judgment. As so often happens with baked bean recipes, I found this to be way, way too sweet for my taste, even though I didn't add the syrup. Even adding more onion, some turkey bacon, and some cider vinegar didn't remove enough of the sweetness so I could enjoy it. This isn't a criticism of the recipe itself, it's more a warning for those who are like me and don't care for so much sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2013

      55

      So delicious! Thank you for such a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2013

      55

      These Baked Beans are the best. Our family eats meat very rarely and now that summer is here we were looking for a "pork n bean" recipe without bacon. This is it. We made this for my in laws who own a cattle, and pig farm and eat meat with every meal, they loved it and asked for the recipe. We have used canned beans (great northern and pinto) to make this when we were in a hurry and it turned out fabulous.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Vegetarian Baked Beans

    Serving Size: 1 (175 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 171.8
     
    Calories from Fat 6
    87%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 167.6 mg
    6%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 0.7 g
    2%
    Sugars 34.0 g
    136%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    dry northern white beans

    vegetarian worcestershire sauce

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