Vegetable Latkes
- Ready In:
- 45mins
- Ingredients:
- 12
- Yields:
-
20 latkes
ingredients
- 2 large eggs
- 1⁄2 cup all-purpose flour
- 1 1⁄2 teaspoons salt
- 1 teaspoon fresh dill, chopped
- 1⁄4 teaspoon baking powder
- 1⁄4 teaspoon black pepper
- 1 small onion
- 2 large baking potatoes
- 1 medium peeled beet
- 1 medium peeled parsnip
- 1 large peeled carrot
- 5 tablespoons vegetable oil (for frying)
directions
- Preheat oven to 275F.
- Place large baking sheet in oven.
- Line second sheet with paper towl.
- In a large bowl, whisk eggs, dill, flour, salt, baking powder, and pepper.
- In processor, using medium shredding disk, shred onion, potato, beet, parsnip, and carrot (if shredding by hand use the large hole grater); add to egg mixture.
- In large nonstick skillet, heat 1 Tbs oil over medium high heat, tilt to coat bottom.
- Drop 4 level 1/4 cup mounds vegie mixture into skillet.
- Flatten into 3 in rounds with a spatula.
- Cook 2 minutes per side or until golden.
- Drain on paper towl lined baking sheet.
- Place on baking sheet in oven to keep warm.
- In 4 batches, fry remaining pancakes in 1 Tbs oil per batch, being sure to mix batch before frying.
- Serve warm with applesauce and sour cream, if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again