Vegetable and Stuffing Bake

"A quick, easy and healthy meal or buffet dish. This came from a friend of my wife's at a book club recipe swap."
 
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Ready In:
40mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Preheat over to 350.
  • Mix mayo and milk in large bowl until well blended.
  • Add remaining ingredients and mix lightly.
  • Spoon mixture into 11x7 inch baking dish.
  • Bake 20-25 minutes or until heated through.

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Reviews

  1. Made this recipe as given, though I did use some lemon pepper for seasoning, & I used some chopped chicken breast that I had in the freezer! An easy prep for a tasty meal! The recipe is much appreciated! Thanks for sharing it! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]
     
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RECIPE SUBMITTED BY

A dad of three busy youngsters (2, 6, and 8) with a wife in nursing school. My wife and I both use this site so much we figured we might as well pitch in for the Premium :) I work for a non-profit doing housing development and my wife works as an LPN in pursuit of her RN.
 
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