Vegan Mediterranean Scramble

Total Time
Prep 5 mins
Cook 10 mins

A hearty vegan breakfast meal. You can change the recipe with almost any veggies that you like in your omlettes.

Ingredients Nutrition


  1. Put the sun-dried tomatoes in olive oil in a frying pan over medium heat.
  2. Crumble the tofu, add to pan& stir.
  3. Add salt& turmeric, stir well.
  4. Stir in mushrooms and drained olives.
  5. Cook about 10 minutes on medium heat, until mushrooms are cooked, stirring occasionally.
Most Helpful

As a new vegetarian I am getting used to giving up breakfast, this meal almost made me forget about it :) Very GOOD!!!

MLG March 08, 2002

Good as a breakfast or lunch dish. Rather dry, so if you like dry scrambles that's a plus.

Is This Really Necessary November 12, 2006

My first Tofu Scramble and I really enjoyed it! I added Spinach and felt like I had a really solid and delicious start to my day. Even my kids liked it! Thank you!

Mama2boys February 04, 2006