Recipe by Dancer^
Our friend Sam makes this and loves it. I have not tried it yet, I like the real thing.
Top Review by beingvegan
For those who end up with runny mano, the trick it is to add all the ingredients except the lemon juice and vinegar, blend until you get the desired thickness and then slowly add the lemon juice and vinegar. Also, taste wise, try a different oil like canola and replace the syrup with 1/4 tsp of brown sugar.
- 2 1⁄4 cups safflower oil
- 1 cup soymilk
- 1 tablespoon maple syrup or 1 tablespoon agave nectar
- 3⁄4 teaspoon sea salt (to taste)
- 2 -2 1⁄2 teaspoons apple cider vinegar, raw or 2 -2 1⁄2 teaspoons lemon juice, fresh squeezed
- 1⁄2 teaspoon Dijon mustard