Vegan Chocolate Chip Cookies
- Ready In:
- 22mins
- Ingredients:
- 11
- Yields:
-
30 cookies
- Serves:
- 30
ingredients
- 1 1⁄4 cups ground oatmeal
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 tablespoons ground chia seeds
- 6 tablespoons water
- 1⁄2 cup applesauce
- 3⁄4 cup turbinado sugar
- 1 1⁄2 teaspoons vanilla extract
- 1 1⁄2 cups chocolate chips
- 1⁄4 cup oil (or other form of fat-I use earth balance spread)
directions
- Preheat oven to 375.
- Create chia eggs by combining water and ground chia seeds. Stir and let sit for 10-15 minutes to create a gel.
- Combine dry ingredients in a large mixing bowl and mix well.
- Combine wet ingredients and stir well to combine.
- Gradually add wet ingredients to dry and mix in chocolate chips.
- Form into 1 T balls and bake on a greased cookie sheet for 10-12 minutes. Otherwise freeze for later cooking or eating frozen!
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RECIPE SUBMITTED BY
I'm an organic-farm raised, free-range, traveler. Epicure, anthropologist, goat herder, professional baker, TV free.