Veg Hakka Noodles

Submitted by sweet_1208

"very tasty hakka noodles"

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 473.18 ml cooked noodles (boiled )
• 9.85 ml garlic, chopped
• 2 dried red chilies, broken into pieces
• 177.44 ml cabbage, shredded
• 118.29 ml red capsicum, finely sliced
• 59.14 ml spring onion, whites chopped
• 29.58 ml oil
• salt
• 118.29 ml green onion, chopped

directions

1. Heat the oil in a wok or frying pan over a high flame. Add the garlic and dry red chillies and stir fry over a high flame for a few seconds.
2. . Add the cabbage, capsicum and spring onion whites and stir fry over a high flame for 2 minutes.
3. Add the noodles and salt, mix well and stir fry for 1 minute.
4. Serve hot garnished with the spring onion greens.

Reviews

[Goldcrest]

Thanks! This is very tasty - am eating it right now. I didn't have dried red chilli so I used 3 fresh green chillies and green capsicum instead of red so I've got really green noodles!