Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
White cake served with cooked fruit, delicious! Very adaptable to preference (To make this recipe gluten free i use a premix of: 2 cups brown rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour blend and measure the same as you would wheat flour. Also sometimes i use more fruit, i like to use about 3 to 4 cups
Units: US | Metric
Serving Size: 1 (68 g)
Servings Per Recipe: 12
The following items or measurements are not included: