Uncle Bill's Garlic and Horseradish Spread
"For those who enjoy garlic and a nice touch of horseradish, then this is a recipe for you."
- Ready In:
- 20mins
- Ingredients:
- 9
- Yields:
-
3 cups
ingredients
- 3⁄4 cup boiling water
- 2 cups diced fresh horseradish
- 2 large egg yolks
- 1⁄3 cup extra virgin olive oil
- 4 tablespoons white vinegar
- 2 teaspoons granulated sugar
- 1 teaspoon salt
- 1 teaspoon cornstarch
- 3⁄4 cup diced fresh garlic
directions
- Add boiling water to a food processor or blender.
- Add horseradish 1/2 cup at a time and process until well blended.
- When blended, add egg yolks, olive oil, vinegar, sugar, salt and cornstarch and process until well blended.
- Add garlic gradually and continue to process until all ingredients are blended.
- Refrigerate in a glass jar with a tight fitting lid.
- This spread is excellent on toast or fresh bread.
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RECIPE SUBMITTED BY
William Uncle Bill
Burnaby,, B.C.
I live in Burnaby, British Columbia. I am retired and have written a cookbook entitled, From Uncle Bill's Kitchen. I am a recipe developer, author, publisher, distributor and a chef. My cookbook is very unique as I have a Nutrient Analysis for each ingredient used in each recipe that shows you the values for Calories, Fat, Cholesterol and Sodium. A high-lighted bar shows the values on a per serving basis plus the Fat/Cal%.
From Uncle Bill's Kitchen contains tried-and-true, tested, easy to follow reipes for both novice and experienced cooks. You'll find old Russian, Ukrainian, and other ethnic favorites, along with modern West Coast dishes. The Nutrient Analysis will please the health conscious. Uncle Bill's favorite recipes will reward efforts of the most creative cook and provide the family with many tantalizing, healthful meals.
I have appeared on 48 various Television Shows in Vancouver, Burnaby, Kelowna and Kamploops, B.C. Canada, as well as in Palm Springs, CA. In Palm Springs, CA, I have been a Guest on the JACKIE OLDEN RADIO SHOW and THE JOEY ENGLISH RADIO SHOW, twice a year since 1998. I also do demo cooking shows at CHAPTERS BOOK STORES, SAVE-ON-FOOD STORES, GALLOWAY'S FOODS, WESTMINSTER PUBLIC QUAY MARKET, and in the U.S. at BARNES & NOBLE BOOKSTORES in Palm Springs, CA, Phoenix and Yuma, AZ.
I was in Palm Springs, CA from June 10th to July 14th. 2002 and again appeared twice on the Jackie Olden Show, twice on the Joey English Show and pre-taped a TV COOKING SHOW with Jackie Olden that is aired on TV from Palm Springs, CA to Los Angeles, CA.
