Total Time
1hr
Prep 15 mins
Cook 45 mins

This crumbly-looking cake turns absolutely beautiful at the first bite.

Ingredients Nutrition

Directions

  1. Blend first 6 ingredients. Beat 4 minutes at medium speed of electric mixer.
  2. Pour into greased and floured 13 X 9 inch pan.
  3. Sprinkle with brown sugar and nuts.
  4. Bake at 325 degrees for 45 minutes. Cool in pan 15 minutes.
  5. Spoon hot butter glaze over warm cake.
  6. Butter Glaze.
  7. Comnine butter, sugar, evaporated milk; boil 2 minutes.
  8. Stir in coconut.

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