Turkey Crescents
"These are simple, delicious, and a new family favorite!"
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 8 ounces skinless boneless turkey breasts, cooked and cubed
- 4 ounces fat free cream cheese, softened
- 2 tablespoons milk
- 1 (8 ounce) can refrigerated reduced-fat crescent rolls
directions
- Preheat oven to 350°.
- In a mixing bowl, combine turkey, cream cheese, and milk. Mix until well blended.
- Perforate crescent rolls in twos. Close perforations with fingers to form four rectangles.
- Divide turkey mixture into 4 portion. Spoon onto dough.
- Pull four corners toward center and close sides by pressing together.
- Bake for 25 minutes.
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RECIPE SUBMITTED BY
<p>I'm a journalism and French major at the University of Georgia who discovered the joy of cooking a couple of years ago. I spend my summer vacations making dinner almost every night for my family, which includes my two younger sisters (11 and 14), and leap at the opportunity to cook every time I go home for a weekend visit...unfortunately, cooking in the dorms is more trouble than it's worth! <br /> <br /><img src="http://i23.photobucket.com/albums/b399/susied214/projects/chef3.jpg" alt="Image hosted by Photobucket.com" /><a href="http://photobucket.com" target="_blank"> <br /> <br /><img src="http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg" border="0" alt="Photobucket - Video and Image Hosting" /> <img src="http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg" border="0" alt="Photobucket - Video and Image Hosting" /> <br /> <br /><img src="http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket" /> <br /><img src="http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket" /></a></p>
