Total Time
35mins
Prep 10 mins
Cook 25 mins

These are simple, delicious, and a new family favorite!

Ingredients Nutrition

  • 8 ounces skinless boneless turkey breasts, cooked and cubed
  • 4 ounces fat free cream cheese, softened
  • 2 tablespoons milk
  • 1 (8 ounce) can refrigerated reduced-fat crescent rolls

Directions

  1. Preheat oven to 350°.
  2. In a mixing bowl, combine turkey, cream cheese, and milk. Mix until well blended.
  3. Perforate crescent rolls in twos. Close perforations with fingers to form four rectangles.
  4. Divide turkey mixture into 4 portion. Spoon onto dough.
  5. Pull four corners toward center and close sides by pressing together.
  6. Bake for 25 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a