Turkey Breast With Cranberry Cheese & Bacon

Submitted by staceyelee

"This is a dinner I threw together when I came home with very thin turkey breast cutlets and had some cheese with cranberries in it that needed to be used ! It is SUPER (we think) and I know we will make it again! I hope others enjoy it too! The cheese I used is a soft white cheese w/ cranberries in it from the HEB cheese dept- our big grocery chain. I will look at the label and edit when I buy it next-I ripped the label- will see exactly what kind it is !"

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 3-6

ingredients

• 6 turkey breast cutlets, very thin
• 6 slices bacon
• 6 -12 tablespoons soft cranberry cheese
• salt
• pepper
• minced garlic, bits

directions

1. Sauté the bacon till half done.
2. Top bacon with turkey.
3. Cook turkey till almost cooked all the way--a few minutes.
4. Salt, pepper and garlic to taste.
5. Flip--bacon and all. Cook a few minutes (1-2 minutes). Top each slice with the cheese to taste--let melt--meat should be done!
6. Enjoy!
7. Great with rice and a veggie!