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    You are in: Home / Recipes / Tuna Mousse Recipe
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    Tuna Mousse

    4 Photos of Tuna Mousse

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    JiliBean's Note:

    This is the most delicious tuna mousse. I got the recipe from a friend after having it at her party and not being able to get it out of my mind. If you like tuna, you will be addicted as well! You've got to try it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Warm soup.
    2. 2
      Add softened gelatin.
    3. 3
      Let cool.
    4. 4
      Cream in cream cheese. Then add remaining ingredients.
    5. 5
      Pour into a greased 2-cup mold and chill for 6 hours or more.
    6. 6
      Unmold onto serving platter and serve with crackers and vegetable.

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    Nutritional Facts for Tuna Mousse

    Serving Size: 1 (106 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 245.9
     
    Calories from Fat 167
    68%
    Total Fat 18.5 g
    28%
    Saturated Fat 6.8 g
    34%
    Cholesterol 45.3 mg
    15%
    Sodium 569.5 mg
    23%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.3 g
    9%
    Protein 11.2 g
    22%

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