Tuna Fish Salad

READY IN: 15mins
Recipe by Preacher_in_Kitchen

Found this recipe somewhere on internet. It makes a very moist, succulent tasting salad which can be served on a bed of lettuce or as a sandwich. Great for a warm summer afternoon lunch.

Top Review by ladypit

Nice tuna salad. A lot more work then my traditional "open cans, dump in" method, but more tasty too! I used all fat free mayo and left out the celery as I didn't have any. I do think the banana pepper rings would have been a nice addition but I did not have any. I served this with avocado and baby carrots and it was a good lunch. My only thing is that I thought it had way too much mayo for my taste. I'll probably cut it in half next time. Thanks for a nice lunch treat!

Ingredients Nutrition


  1. Combine all the ingredients.
  2. Salt and pepper to taste.
  3. Mix ingredients well and sprinkle with paprika to give it some color.

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