Tuna Cups

READY IN: 15mins
Recipe by maryL in Canada

These are very easy and can be made for or by the kids for an after school snack.

Top Review by babaweg

Added two chopped hard boiled eggs to the tuna salad as I always do. These turned out very well. Will freeze some to have on hand, and will definitely make many times again. Might also make with ham and/or chicken salad. Thank you for this one.

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. In a bowl mix everything except the crescent rolls.
  3. Separate triangles and mold into ungreased muffin cups.
  4. Make sure the dough is up the sides.
  5. Put tuna mixture inside the cups.
  6. Bake for 10-15 minutes.

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