Tropical Black Beans and Rice

Total Time
37mins
Prep 25 mins
Cook 12 mins

I haven't tried this yet, but it looks really good. It was adapted from a Weight Watcher's recipe.

Ingredients Nutrition

Directions

  1. Coat a large nonstick skillet with cooking spray.
  2. Add all ingredients except beans and rice. Cook, stirring occasionally, until peppers are crisp-tender, about 5 minutes.
  3. Stir in beans. Cook until heated through, about 5 minutes. Serve over rice.

Reviews

(3)
Most Helpful

Excellent! Very easy to make and very good. I added cumin and fresh mushrooms and used only one cup of rice. Thanks very much.

Yaffa July 11, 2008

This was good, but I agree with Crystal W that it needs a bit more oomph. I threw in lots of extra garlic, cumin, and salt, then ate my serving with Frank's Hot Sauce. It was very good! My mom and dad enjoyed it as well, and they are less fond of spicy food. Thanks for posting!

smellyvegetarian June 21, 2008

Very healthy, but not as much flavor as I would have liked. Still, a fresh side that was different from the same old thing. I used wild rice in place of brown--3 cups was way too much for four of us. Will make again with some alterations. Thanks!

Crystal W March 01, 2007

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