Total Time
20mins
Prep 20 mins
Cook 0 mins

ZWT7 South Africa. 89, 5 star reviews on http://allrecipes.com! How could you go wrong? In South Africa Trifles are typically enjoyed over the Christmas season but is also a great anytime treat. This one is delicious and elegant looking layered in a trifle bowl or in individual dessert glasses.

Ingredients Nutrition

Directions

  1. Slice strawberries and sprinkle them with sugar.
  2. Cut the bananas into slices and toss with orange juice.
  3. Combine pudding mix with milk and mix until smooth.
  4. Cut the cake into 1 inch cubes.
  5. Use half of the cake cubes to line the bottom of a large glass bowl.
  6. Layer half of the strawberries followed by half of the blueberries, and then half of the bananas.
  7. Spread half of the pudding over the fruit.
  8. Repeat layers in the same order.
  9. In a medium bowl, whip the cream to stiff peaks and spread over top of trifle.
  10. Garnish with maraschino cherries and slivered almonds.
Most Helpful

This is a berry delicious recipe! :D And it goes well with my no bake day for today. I love all sorts of berries, and this was greatly enjoyed. Will be making this again!

Studentchef June 20, 2010