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    You are in: Home / Recipes / Traditional Irish Soda Bread Recipe
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    Traditional Irish Soda Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    LauraTracey's Note:

    Serve warm with butter and a hot cup of Irish tea!

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix first 5 ingredients together.
    3. 3
      Separately, mix butter, egg and buttermilk.
    4. 4
      Add liquid mix to dry mix and mix until coated.
    5. 5
      Put raisins in bowl and cover with water.
    6. 6
      Add vanilla.
    7. 7
      Heat in microwave for 60 seconds, then let sit for 3 minutes.
    8. 8
      Drain raisins and add to dough.
    9. 9
      Put dough in 9½ (or 9) inch spring form pan.
    10. 10
      Brush with remaining buttermilk.
    11. 11
      Using a sharp knife, score the top in a crisscross or wagon spoke.
    12. 12
      If using caraway seeds, cover the top with seeds at this point.
    13. 13
      Bake in 350 oven for 50-60 minutes, until golden brown and knife inserted in the middle comes out clean.
    14. 14
      Allow to cool in pan for 10 minutes, then remove from pan and let cool on rack.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on March 16, 2008

      55

      Delicious and super easy. I have never tried an Irish Soda Bread, so I don't have anything to compare it to, but my entire family LOVED it! I followed the recipe except I did not put on the caraway seeds (I'm not a fan of them). The bread tasted great warm with butter! I can't wait to have some more in the morning! Thanks for the recipe!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2009

      i tried this bread and the whole family loved it ty Robin!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2003

      45

      Very nice Irish soda bread. Tried it with cottage pie...perfect. Also made a second loaf for a batch of bread pudding. Worked wonderfully.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Traditional Irish Soda Bread

    Serving Size: 1 (1240 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3307.6
     
    Calories from Fat 573
    17%
    Total Fat 63.7 g
    98%
    Saturated Fat 34.7 g
    173%
    Cholesterol 557.8 mg
    185%
    Sodium 3709.2 mg
    154%
    Total Carbohydrate 618.6 g
    206%
    Dietary Fiber 17.2 g
    68%
    Sugars 253.5 g
    1014%
    Protein 73.3 g
    146%

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