Touchdown Chocolate Fantasy Bars
photo by *Parsley*
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
24 bars
ingredients
- 524.46 g chocolate cake mix
- 59.14 ml vegetable oil
- 1 egg
- 236.59 ml chopped nuts
- 236.59 ml semi-sweet chocolate chips
- 396.89 g eagle brand sweetened condensed milk
- 4.92 ml vanilla extract
- 0.25 ml salt
directions
- Preheat oven to 350 degrees.
- Grease 13 x 9 pan.
- In a large bowl, combine cake mix, oil, egg.
- Beat on medium speed until crumbly.
- Stir in nuts.
- Reserve 1 1/2 cups of crumb mixture.
- Firmly press remaining crumb mixture on bottom of prepared pan.
- In a small saucepan over medium heat, combine remaining ingredients.
- Cook and stir until chips melt.
- Pour evenly over prepared crust.
- Sprinkle reserved crumbs evenly over crust.
- Bake 25-30 minutes until edges are firm.
- Cool.
- Cut into bars.
- Store loosely covered at room temperature.
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RECIPE SUBMITTED BY
mandabears
Jenkintown, Pennsylvania