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    You are in: Home / Recipes / Tortellini Rose Recipe
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    Tortellini Rose

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Tessa22's Note:

    This is a signature dish at Hot Tomatoes restaurant in Hartford, Ct.(which was published in the Hartford Courant) The restaurant serves 15-20 gallons of Tort Rose sauce per night! It is yummy. and served with a tossed salad and some garlic bread, it's delicious

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sauté sausage in a large saucepan until meat is brown. Break sausage up as it cooks. Remove the meat from the pan. Reserve the liquid from sausage in pan.
    2. 2
      Add onions, garlic and mushrooms. Cook the liquid out, 8-10 min over medium neat. Add the sausage back into mixture.
    3. 3
      Add cream and stir in until it comes to a boil. Continue cooking over a med. Flame, stirring frequently to make sure nothing sticks. Reduce the sauce by 1/3.
    4. 4
      Add tomato sauce and stir.
    5. 5
      Add the Asiago cheese and spinach and bring sauce to a simmer. Stir until blended.
    6. 6
      In a separate pot, bring 6 quarts of water to a boil. Add 2 pounds of prepared tortellini and cook. Drain tortellini and put in a serving bowl. Pour sauce of tortellini. Mix it quickly to coat the pasta and serve.

    Browse Our Top Ravioli/Tortellini Recipes

    Ratings & Reviews:

    • on May 26, 2012

      55

      This tastes IDENTICAL to Hot Tomatos in Hartford. I've made this numerous times and it's a household favorite. I use slightly less spinach that called for, but still tastes amazing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tortellini Rose

    Serving Size: 1 (1099 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1162.6
     
    Calories from Fat 687
    59%
    Total Fat 76.4 g
    117%
    Saturated Fat 44.5 g
    222%
    Cholesterol 303.6 mg
    101%
    Sodium 1592.8 mg
    66%
    Total Carbohydrate 84.3 g
    28%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.4 g
    17%
    Protein 39.1 g
    78%

    The following items or measurements are not included:

    asiago cheese

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