Tomato / Vegetable juice to can

Submitted by WJKing

"This is my FAVORITE veggie juice recipe - easy & delicious! Enjoy!"

 

• Ready In: 1hr
• Ingredients: 6
• Yields: 8 quarts

ingredients

• 16 quarts tomatoes
• 8 medium green peppers
• 8 onions
• 4 stalks celery
• 3 cups sugar
• 4 tablespoons salt

directions

1. Chop veggies.
2. (or halve or quarter if using Victorio Strainer).
3. Add water to partially cover (don't fill the pot),& cook all veggies until soft.
4. Strain through Victorio or fruit press or cheesecloth.
5. Add sugar& salt& bring to a boil.
6. Pour into jars once it's reached a'rolling' boil,and allow to set stationary 24 hours or until seal has set.