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    You are in: Home / Recipes / Tomato Lima Bean Soup Recipe
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    Tomato Lima Bean Soup

    Tomato Lima Bean Soup. Photo by Derf

    1/4 Photos of Tomato Lima Bean Soup

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Derf's Note:

    Add some garlic toast and you have a quick, lushious, hearty full meal. A wonderful "comfort" food soup by Canadian living mag.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, heat oil over medium heat; cook onion, garlic and hot pepper flakes until softened, 5 minutes.
    2. 2
      Add tomatoes, stock and lima beans; bring to boil.
    3. 3
      Cover and reduce heat to medium low; simmer for 10 minutes.
    4. 4
      Add parsley and salt.
    5. 5
      Serve sprinkled with cheese.

    Ratings & Reviews:

    • on October 27, 2003

      55

      Mmmmm, mmmm! So very easy to make and so yummy! Perfect soup for this cloudy, chilly day. I cut the recipe in half easily and used canned crushed tomato instead of diced. Also added quite a bit more red pepper for a really good kick. Great recipe for anyone that likes tomato soup and it's got a little more staying power with the limas... gives you protein, fiber, and does make this soup much more hearty. Didn't even need the cheese!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 28, 2010

      45

      Nice soup using ingredients I usually have on hand. I'd like to try this using beef broth as I tend to prefer tomatoey soups with a beefy base. But this was a nice change and uses my favorite lima beans. Filling and healthy. Thanks for sharing it.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato Lima Bean Soup

    Serving Size: 1 (353 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 219.2
     
    Calories from Fat 50
    23%
    Total Fat 5.6 g
    8%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.5 mg
    1%
    Sodium 300.1 mg
    12%
    Total Carbohydrate 33.5 g
    11%
    Dietary Fiber 9.5 g
    38%
    Sugars 8.0 g
    32%
    Protein 10.8 g
    21%

    The following items or measurements are not included:

    vegetable stock

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