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    You are in: Home / Recipes / Tomato, Basil, and Caper Bow Tie Pasta Recipe
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    Tomato, Basil, and Caper Bow Tie Pasta

    1/3 Photos of Tomato, Basil, and Caper Bow Tie Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    seesko's Note:

    I love this because 2 whole cups is a serving. What a great way to watch your weight. 315 calories is a serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 10 ingredients in a large bowl, and toss well. Sprinkle vinegar over each serving, if desired.

    Ratings & Reviews:

    • on August 29, 2012

      55

      Excellent! Prepared this for a hot summer night dinner with grilled shrimp on the side. Agree with previous review regarding brightening with a little additional oil and vinegar before serving. Nice blend of flavors. This will be a standard.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2010

      55

      Loved this salad! I had to refresh it with some olive oil and a little bit of vinegar before serving this as part of a buffet. Loved the nice clean taste of the basil to the saltiness of the capers and olives. I used shell pasta that trapped the olives and capers so nicely. I will do this one again!!! Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2009

      55

      YUM!!!! Very good, very easy. Used this as a side dish and was wonderful. My kids and I even liked it cold the next day! Increased the garlic and quartered roma's rather than cherry tomatoes. Definite repeat. Nice and light!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Tomato, Basil, and Caper Bow Tie Pasta

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 247.1
     
    Calories from Fat 87
    35%
    Total Fat 9.7 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 31.9 mg
    10%
    Sodium 641.3 mg
    26%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 3.6 g
    14%
    Sugars 4.7 g
    18%
    Protein 7.1 g
    14%

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