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    You are in: Home / Recipes / The Ultimate Grilled Cheese Recipe
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    The Ultimate Grilled Cheese

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Nicole Brummett's Note:

    For something a little different. Great for causal get togethers, or sliced into small pieces for appetizers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, beat cream cheese and mayonnaise until smooth.
    2. 2
      Stir in cheeses, garlic powder, and seasoned salt.
    3. 3
      Spread five slices of bread with the cheese mixture, about 1/3 cup on each.
    4. 4
      Top with remaining bread.
    5. 5
      Butter the outsides of sandwiches; cook in a large skillet over medium heat until golden brown on both sides.

    Ratings & Reviews:

    • on January 17, 2002

      55

      This is heaven! We actually didn't have any mayo in the house, so I substituted sour cream, which really turbo-charged it up! We used a great whole-grain bread, and instead of buttering and frying it up put it in our sandwich toaster. Just 3 little words can describe this -- Oh My God!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2002

      55

      This is sooo good! I used a lovely crusty white loaf I got from the local bakery, they sliced it in to toast slices for me and was perfect for this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2002

      55

      I hardly ever make grilled cheese sandwiches but when the suggestion was made I checked Zaar and found this. How much better this is than "Wonder"bread and sliced packaged cheese!! Was enjoyed by all.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (45)

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    Nutritional Facts for The Ultimate Grilled Cheese

    Serving Size: 1 (143 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 504.1
     
    Calories from Fat 324
    64%
    Total Fat 36.1 g
    55%
    Saturated Fat 15.9 g
    79%
    Cholesterol 81.5 mg
    27%
    Sodium 860.4 mg
    35%
    Total Carbohydrate 30.1 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.4 g
    13%
    Protein 15.5 g
    31%

    The following items or measurements are not included:

    seasoning salt

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