Total Time
Prep 15 mins
Cook 10 mins

For something a little different. Great for causal get togethers, or sliced into small pieces for appetizers.

Ingredients Nutrition


  1. In a mixing bowl, beat cream cheese and mayonnaise until smooth.
  2. Stir in cheeses, garlic powder, and seasoned salt.
  3. Spread five slices of bread with the cheese mixture, about 1/3 cup on each.
  4. Top with remaining bread.
  5. Butter the outsides of sandwiches; cook in a large skillet over medium heat until golden brown on both sides.
Most Helpful

This is heaven! We actually didn't have any mayo in the house, so I substituted sour cream, which really turbo-charged it up! We used a great whole-grain bread, and instead of buttering and frying it up put it in our sandwich toaster. Just 3 little words can describe this -- Oh My God!!!!

Mirj January 17, 2002

This is sooo good! I used a lovely crusty white loaf I got from the local bakery, they sliced it in to toast slices for me and was perfect for this recipe.

Evie* April 03, 2002

I hardly ever make grilled cheese sandwiches but when the suggestion was made I checked Zaar and found this. How much better this is than "Wonder"bread and sliced packaged cheese!! Was enjoyed by all.

Tebo July 25, 2002