Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Best Tuna Patty Recipe - Healthy Choice
    Lost? Site Map

    The Best Tuna Patty Recipe - Healthy Choice

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    30 mins

    45 mins

    ozzygirl's Note:

    I obtained most of the ingredients from another recipe website. I added my own mix to it...and they are without a doubt, the best tuna patties I have ever made! You can bake them rather than frying them for a healthier choice. Makes around 8 large patties.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4



    Units: US | Metric


    1. 1
      Boil potatoes either in a microwave or on a stove top. While they're boiling chop the onions and fry them in olive oil until soft. Add Promite or Vegemite or stock and mixed herbs, stirring until the ingredients have blended together. Then add the carrot and corn kernels, frying for a further two minutes.
    2. 2
      Preheat oven to 220C (428F). Strain potatoes and mash. Add the ingredients from the frying pan and mix with a fork.
    3. 3
      Strain the tuna and add it to the mix, along with the eggs and the cheese. Season with salt and pepper to taste. Mix it all in and let the mixture sit for up to an hour.
    4. 4
      Form the mixture into 8-12 flat patties and roll them in the breadcrumbs. Place them on a lightly oiled baking tray, then turn them over so there's a little oil on both sides.
    5. 5
      Bake in the oven for 20 minutes, then turn and bake for a further 10-15 minutes. The tuna patties should be slightly brown on both sides when they're ready.
    6. 6
      The patties can alternatively be fried in a pan or on the barbecue for a tasty, albeit slightly less healthy quick meal. Baking them in the oven gives a very crisp outer shell with a soft centre.

    Browse Our Top Low In... Recipes

    Ratings & Reviews:


    Nutritional Facts for The Best Tuna Patty Recipe - Healthy Choice

    Serving Size: 1 (449 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 487.0
    Calories from Fat 180
    Total Fat 20.0 g
    Saturated Fat 7.9 g
    Cholesterol 172.3 mg
    Sodium 411.8 mg
    Total Carbohydrate 38.0 g
    Dietary Fiber 4.9 g
    Sugars 2.9 g
    Protein 40.0 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes