The Best Cake
- Ready In:
- 1hr 15mins
- Ingredients:
- 14
- Yields:
-
1 cake
- Serves:
- 12
ingredients
-
The Cake
- 1 yellow cake mix
- 8 ounces sour cream
- 1 (3 1/2 ounce) package vanilla instant pudding mix
- 3 eggs
- 1⁄2 cup oil
- 1⁄2 cup water
- 6 ounces chocolate chips
- 1⁄2 cup pecans, chopped
- 1 (1 ounce) package German chocolate, grated
-
The Icing
- 1⁄2 cup margarine
- 8 ounces cream cheese
- 1 (1 lb) box powdered sugar
- 1⁄2 cup pecans, chopped
- 1 teaspoon vanilla
directions
- Mix well: yellow cake mix, sour cream, vanilla pudding mix, eggs, oil and water.
- Fold into mixture: chocolate chips, pecans and grated chocolate bar.
- Save some grated chocolate for topping.
- Bake in a greased and floured 9x13-inch pan for 45 minutes at 350°F.
- Icing: Use mixer and cream margarine, cream cheese and powdered sugar.
- Then add the chopped pecans and vanilla.
- Let cake completely cool before icing.
- Then top with remaining grated chocolate.
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RECIPE SUBMITTED BY
Damar12
United States